Sausage and Rice Casserole
110 mins (prep 20, cooking 90)
8 ingredients
6 servings
Quick, easy and kind of meals when it's going to be a really long day! I found this one in a cookbook that came from some type of fund raising event years ago.

Categories:  main-dish , oven , casseroles , equipment , <-4-hours , one-dish-meal , time-to-make ,
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Serving Size (114.7 g)
Servings 6
Amount per Serving
Calories 137.46 Calories from Fat 8.64
% Daily Value *
Total Fat 0.96g 8.84%
Saturated Fat 0.2g 6.1%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 34.48mg 8.62%
Total Carbohydrate 29.14g 58.28%
Dietary Fiber 2.39 g 57.32%
Sugars 2.4 g %
Protein 3.11g 37.35%
Vitamin A 177.89IU% Vitamin C 4.3mg%
Calcium 36.2mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bulk sausage, cream of mushroom soup, cream of chicken soup