Sausage-and-Smoked Mussel Stuffing
81 mins (prep 15, cooking 16)
14 ingredients
makes 8 servings

Categories:  entertaining , coastal-living , side-dishes~vegetables , bake , rice~grains , american , family , pork , thanksgiving ,
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Serving Size (98.02 g)
Servings 8
Amount per Serving
Calories 160.36 Calories from Fat 78.03
% Daily Value *
Total Fat 8.67g 106.73%
Saturated Fat 4.0g 159.97%
Trans Fat 0.18g %
Cholesterol 71.37mg 190.32%
Sodium 481.02mg 160.34%
Total Carbohydrate 0.79g 2.11%
Dietary Fiber 0.1 g 3.34%
Sugars 0.04 g %
Protein 20.03g 320.54%
Vitamin A 167.98IU% Vitamin C 0.42mg%
Calcium 13.19mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground, mild italian sausage, celery ribs, chopped fresh parsley, chopped fresh thyme, large eggs