Sausage and Vegetable Risotto
60 mins (cooking 60)
18 ingredients
6-8 servings
Courtesy of Johnsonville Sausage

Categories:  <-60-mins , pasta,-rice-and-grains , rice , pork-sausage , meat , pork , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (294.27 g)
Servings 6
Amount per Serving
Calories 210.95 Calories from Fat 112.41
% Daily Value *
Total Fat 12.49g 115.25%
Saturated Fat 2.06g 61.87%
Trans Fat 0.0 %
Cholesterol 6.3mg 12.6%
Sodium 304.02mg 76.0%
Total Carbohydrate 13.11g 26.23%
Dietary Fiber 1.51 g 36.24%
Sugars 4.93 g %
Protein 6.86g 82.38%
Vitamin A 437.61IU% Vitamin C 7.77mg%
Calcium 23.11mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
johnsonville mild italian sausages, white button mushrooms, freshly ground black pepper, shredded parmesan cheese