Sausage, Beans & Greens Casserole
50 mins (prep 10, cooking 40)
10 ingredients
4 servings
Sooo easy and sooo tasty! My teenage son's favorite. There's never any left over. Don't leave out the thyme, it makes the dish.

Categories:  <-60-mins , low-cholesterol , low-calorie , beef-sausage , main-dish , oven , beef , casseroles , meat , inexpensive , equipment , low-in... , healthy-2 , one-dish-meal , time-to-make ,
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Serving Size (323.75 g)
Servings 4
Amount per Serving
Calories 804.64 Calories from Fat 263.43
% Daily Value *
Total Fat 29.27g 180.15%
Saturated Fat 11.58g 231.69%
Trans Fat 0.0 %
Cholesterol 86.75mg 115.67%
Sodium 594.5mg 99.08%
Total Carbohydrate 84.51g 112.68%
Dietary Fiber 22.52 g 360.39%
Sugars 3.3 g %
Protein 53.74g 429.96%
Vitamin A 8310.8IU% Vitamin C 5.03mg%
Calcium 430.49mg% Iron 17.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, minced garlic, diced tomatoes with juice, dried thyme leaves, crushed red pepper flakes