Sausage & Beans With Rice
40 mins (prep 15, cooking 25)
14 ingredients
6 servings
From Taste of Home submitted by Beth Cholette.

Categories:  <-60-mins , main-dish , time-to-make ,
Share on Newzsocial



Serving Size (140.35 g)
Servings 6
Amount per Serving
Calories 309.34 Calories from Fat 28.89
% Daily Value *
Total Fat 3.21g 29.62%
Saturated Fat 0.44g 13.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 303.72mg 75.93%
Total Carbohydrate 54.32g 108.65%
Dietary Fiber 18.94 g 454.45%
Sugars 9.92 g %
Protein 18.06g 216.69%
Vitamin A 135.75IU% Vitamin C 3.84mg%
Calcium 112.47mg% Iron 6.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, chopped red pepper, minced garlic, smoked sausage, great northern beans, instant brown rice, packed brown sugar