Sausage Brunch Casserole
70 mins (prep 20, cooking 50)
12 ingredients
6 servings
This casserole is great for when you have guests or for the holidays, because you make it the day ahead and cook it the next morning. It makes for a stress free morning for the cook with her guests! The choice of cheese depends on your tolerance for heat. Prep time does not include the time spent in the refrigerator overnight.

Categories:  north-american , breakfast , equipment , <-4-hours , cheese , brunch , egg , eggs~dairy , time-to-make , holiday , kid-friendly , pork-sausage , oven , american , pork , meat , southern-u.s. , stove-top ,
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Serving Size (179.85 g)
Servings 6
Amount per Serving
Calories 633.64 Calories from Fat 173.61
% Daily Value *
Total Fat 19.29g 178.09%
Saturated Fat 6.15g 184.38%
Trans Fat 0.0g %
Cholesterol 21.69mg 43.37%
Sodium 1095.81mg 273.95%
Total Carbohydrate 99.42g 198.85%
Dietary Fiber 22.38 g 537.08%
Sugars 11.45 g %
Protein 23.34g 280.05%
Vitamin A 109.49IU% Vitamin C 17.72mg%
Calcium 518.0mg% Iron 13.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
breakfast sausage