Sausage Casserole


Food.com
45 mins (prep 15, cooking 30)
6 ingredients
6-8 servings
This is so easy to put together. Sometimes I halve the ingredients and use an 8x8 dish. It can be made the night before and popped into the oven the next morning. (I let it sit out 30 minutes before baking).

Categories:  <-60-mins , north-american , comfort-food , breakfast , taste~mood , equipment , cheese , egg , low-carb , low-in... , one-dish-meal , eggs~dairy , time-to-make , holiday , easy , main-dish , oven , casseroles , american , pork , meat ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (80.8 g)
Servings 6
Amount per Serving
Calories 163.12 Calories from Fat 21.96
% Daily Value *
Total Fat 2.44g 22.53%
Saturated Fat 1.46g 43.74%
Trans Fat 0.0g %
Cholesterol 27.6mg 55.2%
Sodium 208.69mg 52.17%
Total Carbohydrate 20.83g 41.66%
Dietary Fiber 0.38 g 9.07%
Sugars 20.35 g %
Protein 14.89g 178.66%
Vitamin A 70.0IU% Vitamin C 3.07mg%
Calcium 474.73mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bulk sausage, grated sharp cheddar cheese
 

Comments