Sausage Cooked in White Wine


Food.com
25 mins (prep 5, cooking 20)
8 ingredients
6-8 servings
This exquisite sauce is not hard to make, but what it does to the lowly sausage link is hard to believe.

Categories:  beginner-cook , comfort-food , taste~mood , equipment , brunch , low-carb , potluck , low-in... , time-to-make , very-low-carbs , <-30-mins , easy , main-dish , pork-sausage , pork , meat , to-go... , savory , stove-top ,
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Ingredients

Nutrition

Serving Size (131.35 g)
Servings 6
Amount per Serving
Calories 142.32 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 37.83%
Saturated Fat 2.55g 76.52%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 37.83mg 9.46%
Total Carbohydrate 5.09g 10.18%
Dietary Fiber 0.4 g 9.64%
Sugars 1.24 g %
Protein 0.62g 7.4%
Vitamin A 341.63IU% Vitamin C 2.93mg%
Calcium 17.84mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh, link sausage
 

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