Sausage Gravy
40 mins (prep 20, cooking 20)
11 ingredients
4 servings
My Version of sausage gravy.

Categories:  <-60-mins , easy , pork-sausage , breakfast , meat , pork , time-to-make ,
Share on Newzsocial



Serving Size (154.55 g)
Servings 4
Amount per Serving
Calories 532.69 Calories from Fat 429.48
% Daily Value *
Total Fat 47.72g 293.69%
Saturated Fat 20.41g 408.29%
Trans Fat 0.48g %
Cholesterol 117.98mg 157.3%
Sodium 961.01mg 160.17%
Total Carbohydrate 8.24g 10.99%
Dietary Fiber 1.05 g 16.86%
Sugars 1.04 g %
Protein 17.44g 139.51%
Vitamin A 373.43IU% Vitamin C 3.84mg%
Calcium 33.87mg% Iron 1.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken bouillon, seasoning salt