Sausage Pancake Egg Sandwich


food network
22 mins (prep 10, cooking 12)
13 ingredients
4 to 5 servings


Categories:  breakfast , dairy , cheese , brunch , spring , sausage , winter , eggs , sandwich , main-dish , pork , meat , fall , summer , sugar ,
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Ingredients

Nutrition

Serving Size (250.03 g)
Servings 4
Amount per Serving
Calories 786.38 Calories from Fat 230.49
% Daily Value *
Total Fat 25.61g 157.6%
Saturated Fat 7.42g 148.4%
Trans Fat 0.62g %
Cholesterol 57.3mg 76.4%
Sodium 23296.5mg 3882.75%
Total Carbohydrate 109.23g 145.64%
Dietary Fiber 7.18 g 114.9%
Sugars 30.07 g %
Protein 32.7g 261.58%
Vitamin A 372.25IU% Vitamin C 3.6mg%
Calcium 815.28mg% Iron 6.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, cooked, american cheese slices
 

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