Sausage Pepper Muffins (Oamc)
20 mins (prep 5, cooking 15)
11 ingredients
72 servings
This is my variation of Sausage Breakfast Muffins (OAMC). I am one who likes lots of "stuff" in my breakfast muffins, but the above is a great base. You can halve or double the recipe easily.

Categories:  breakfast , quick , equipment , cheese , brunch , snack , eggs~dairy , oamc~freezer~make-ahead , time-to-make , lunch~snacks , <-30-mins , kid-friendly , pork-sausage , oven , pork , meat , number-of-servings , vegetable , for-large-groups ,
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Serving Size (47.47 g)
Servings 72
Amount per Serving
Calories 178.16 Calories from Fat 71.73
% Daily Value *
Total Fat 7.97g 883.23%
Saturated Fat 2.86g 1028.35%
Trans Fat 0.0g %
Cholesterol 19.54mg 468.94%
Sodium 309.67mg 929.02%
Total Carbohydrate 20.38g 489.17%
Dietary Fiber 0.19 g 55.26%
Sugars 12.36 g %
Protein 6.1g 879.01%
Vitamin A 20.19IU% Vitamin C 1.07mg%
Calcium 131.99mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, shredded cheese, small red pepper