Sausage Pie


Food.com
80 mins (prep 30, cooking 50)
13 ingredients
6-8 servings
This is an adaptation of a recipe found on the "Meals.com" web site. Cooking time does not include time to cook rice.

Categories:  pasta,-rice-and-grains , beginner-cook , rice , north-american , comfort-food , breakfast , taste~mood , equipment , <-4-hours , long-grain-rice , time-to-make , weeknight , lunch~snacks , easy , kid-friendly , main-dish , pork-sausage , oven , casseroles , american , pork , meat , inexpensive , vegetable ,
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Ingredients

Nutrition

Serving Size (55.83 g)
Servings 6
Amount per Serving
Calories 193.03 Calories from Fat 54.81
% Daily Value *
Total Fat 6.09g 56.2%
Saturated Fat 3.01g 90.2%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 732.09mg 183.02%
Total Carbohydrate 28.87g 57.73%
Dietary Fiber 1.77 g 42.59%
Sugars 2.7 g %
Protein 5.31g 63.68%
Vitamin A 125.15IU% Vitamin C 0.32mg%
Calcium 76.22mg% Iron 2.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh, pork sausage links, cooking oil, cooked long-grain rice, frozen corn, shredded cheddar cheese, soft
 

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