Sausage Snack Wraps


Food.com
30 mins (prep 15, cooking 15)
2 ingredients
48 servings
Everyone loves these mini pig-in-the-blankets. They are good as an appetizer, for lunch or dinner. They can be made ahead and refrigerated for up to two hours before baking.

Categories:  served-hot , beginner-cook , equipment , brunch , finger-food , appetizer , snack , time-to-make , holiday , 5-ingredients-or-less , lunch~snacks , <-30-mins , easy , kid-friendly , presentation , pork-sausage , oven , pork , meat ,
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Ingredients

Nutrition

Serving Size (6.72 g)
Servings 48
Amount per Serving
Calories 22.77 Calories from Fat 8.73
% Daily Value *
Total Fat 0.97g 71.53%
Saturated Fat 0.3g 71.44%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 19.23mg 38.46%
Total Carbohydrate 3.31g 53.0%
Dietary Fiber 0.08 g 14.52%
Sugars 1.23 g %
Protein 0.24g 23.13%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fully cooked, smoked sausage links
 

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