Sausage Stroganoff Without Mushrooms
25 mins (prep 10, cooking 15)
10 ingredients
4 servings
I found this recipe in a TOH "Country Pork" cookbook,it was sent into them by Barbara Berkow from Northbrook, Illinois.Since I don't like mushrooms those were left out.I haven't tried this yet,just wanted to put it here for safe keeping :) Any flavor of sausage should work just fine with this.The amount of sour cream that you use is up to you. Submitted to "ZAAR" on March 6th,2009.

Categories:  <-30-mins , pork-sausage , main-dish , comfort-food , taste~mood , meat , pork , low-carb , low-in... , time-to-make ,
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Serving Size (145.91 g)
Servings 4
Amount per Serving
Calories 211.01 Calories from Fat 88.38
% Daily Value *
Total Fat 9.82g 60.43%
Saturated Fat 4.87g 97.48%
Trans Fat 0.0 %
Cholesterol 70.24mg 93.65%
Sodium 274.78mg 45.8%
Total Carbohydrate 11.26g 15.02%
Dietary Fiber 0.29 g 4.67%
Sugars 0.54 g %
Protein 19.48g 155.83%
Vitamin A 221.49IU% Vitamin C 1.08mg%
Calcium 96.74mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bulk pork sausage, medium onion, minced parsley, hot cooked noodles


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