Sausages Braised in White Wine


Food.com
30 mins (prep 10, cooking 20)
9 ingredients
2 servings
This is great served over lentils or rice for a simple but filling meal.

Categories:  for-1-or-2 , <-30-mins , easy , main-dish , comfort-food , taste~mood , meat , pork , number-of-servings , equipment , low-carb , low-in... , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (186.09 g)
Servings 2
Amount per Serving
Calories 233.4 Calories from Fat 125.91
% Daily Value *
Total Fat 13.99g 43.06%
Saturated Fat 4.98g 49.8%
Trans Fat 0.24g %
Cholesterol 17.4mg 11.6%
Sodium 125.11mg 10.43%
Total Carbohydrate 4.85g 3.23%
Dietary Fiber 0.0 g 0.0%
Sugars 1.93 g %
Protein 1.41g 5.62%
Vitamin A 186.3IU% Vitamin C 0.1mg%
Calcium 14.0mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork sausage links, grated parmesan cheese, chopped parsley
 

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