Sauteed Broccoli Rabe
10 mins (cooking 10)
3 ingredients
4 servings
This is a recipe from Chef Antione Moussali from Andria's Countryside Restaurant in Edwardsville, Illinois. Simple, quick, healthy and savory. Perfect with my Halibut with Saffron Vanilla Cream Sauce!

Categories:  5-ingredients-or-less , side-dish , <-15-mins , beginner-cook , greens , easy , 3-steps-or-less , quick , vegetable , time-to-make ,
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Serving Size (97.39 g)
Servings 4
Amount per Serving
Calories 85.57 Calories from Fat 63.27
% Daily Value *
Total Fat 7.03g 43.28%
Saturated Fat 1.52g 30.48%
Trans Fat 0.0 %
Cholesterol 2.7mg 3.6%
Sodium 198.43mg 33.07%
Total Carbohydrate 3.24g 4.32%
Dietary Fiber 0.0 g 0.0%
Sugars 1.42 g %
Protein 2.33g 18.68%
Vitamin A 267.22IU% Vitamin C 0.19mg%
Calcium 4.92mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4