Sauteed Chicken With Tomato, Thyme & White Wine Vinegar
30 mins (prep 20, cooking 10)
11 ingredients
4 servings
From Cook's Illustrated. Quick and easy to prepare. I like to top with chopped fresh Roma tomatoes.

Categories:  chicken , <-30-mins , chicken-breast , poultry , main-dish , meat , time-to-make ,
Share on Newzsocial



Serving Size (85.29 g)
Servings 4
Amount per Serving
Calories 88.43 Calories from Fat 79.47
% Daily Value *
Total Fat 8.83g 54.36%
Saturated Fat 4.09g 81.83%
Trans Fat 0.31g %
Cholesterol 15.9mg 21.2%
Sodium 20.49mg 3.41%
Total Carbohydrate 1.19g 1.59%
Dietary Fiber 0.1 g 1.62%
Sugars 0.39 g %
Protein 1.37g 10.95%
Vitamin A 222.38IU% Vitamin C 0.54mg%
Calcium 5.73mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
table salt, light brown sugar, fresh thyme, table salt