Sauteed Pear Salad
25 mins (prep 25)
9 ingredients
4 servings
This crispy, sweet salad is so quick and easy to make for a light summer dish. This salad would also be delicious using apples too. To add a bit more crunch, I also added a few toasted pecans. I found this recipe in a Good Housekeeping magazine.

Categories:  low-protein , salad , low-cholesterol , low-calorie , <-30-mins , low-sat.-fat , healthy , low-in... , healthy-2 , low-sodium , time-to-make ,
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Serving Size (21.25 g)
Servings 4
Amount per Serving
Calories 38.98 Calories from Fat 33.57
% Daily Value *
Total Fat 3.73g 22.94%
Saturated Fat 0.51g 10.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 153.19mg 25.53%
Total Carbohydrate 0.88g 1.18%
Dietary Fiber 0.06 g 0.95%
Sugars 0.68 g %
Protein 0.04g 0.34%
Vitamin A 1.28IU% Vitamin C 0.01mg%
Calcium 2.21mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, boston lettuce, anjou pears