Sauteed Red Cabbage

food network
22 mins (prep 5, cooking 17)
9 ingredients
4 side dish servings

Categories:  side-dish , winter , european , cabbage , apple , fall , summer , spring , sauteing ,
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Serving Size (15.71 g)
Servings 4
Amount per Serving
Calories 96.53 Calories from Fat 68.22
% Daily Value *
Total Fat 7.58g 46.62%
Saturated Fat 1.03g 20.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.29mg 0.05%
Total Carbohydrate 7.53g 10.05%
Dietary Fiber 0.06 g 0.98%
Sugars 7.41 g %
Protein 0.13g 1.04%
Vitamin A 0.16IU% Vitamin C 0.04mg%
Calcium 1.48mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, apple cider vinegar, or, salt and pepper