Sauteed Snow Peas


Food.com
15 mins (prep 5, cooking 10)
9 ingredients
4 servings
Simple and delicious way to enjoy fresh snow peas.

Categories:  technique , side-dish , stir-fry , <-15-mins , 3-steps-or-less , low-sat.-fat , quick , equipment , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , vegetarian , vegetable , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (6.44 g)
Servings 4
Amount per Serving
Calories 24.04 Calories from Fat 19.44
% Daily Value *
Total Fat 2.16g 13.31%
Saturated Fat 0.3g 6.04%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 69.18mg 11.53%
Total Carbohydrate 1.02g 1.36%
Dietary Fiber 0.11 g 1.82%
Sugars 0.35 g %
Protein 0.33g 2.67%
Vitamin A 0.19IU% Vitamin C 0.47mg%
Calcium 8.98mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated gingerroot, chopped onion, fresh snow peas
 

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