Sauteed Wild Mushrooms over Creamy Cheesy Polenta

food network
110 mins (prep 20, cooking 30)
33 ingredients
4 servings

Categories:  mushroom , polenta ,
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Serving Size (460.15 g)
Servings 4
Amount per Serving
Calories 645.32 Calories from Fat 458.01
% Daily Value *
Total Fat 50.89g 313.18%
Saturated Fat 17.95g 358.91%
Trans Fat 0.0 %
Cholesterol 87.81mg 117.07%
Sodium 358.79mg 59.8%
Total Carbohydrate 31.8g 42.4%
Dietary Fiber 1.64 g 26.21%
Sugars 23.03 g %
Protein 8.48g 67.86%
Vitamin A 934.31IU% Vitamin C 8.73mg%
Calcium 53.24mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh rosemary, chopped shallots, oyster mushrooms, salt and freshly ground black pepper, crushed red pepper flakes, chopped parsley, chopped sweet onion, chopped garlic, chopped fresh oregano leaves, chopped fresh basil leaves, instant polenta, salt and freshly ground black pepper, grated parmesan, minced chives, fresh chopped basil leaves, minced ginger, orange zest, chile peppers, minced, jumbo shrimp, chopped scallions