Sautéed Zucchini With Lemon


Food.com
20 mins (prep 10, cooking 10)
8 ingredients
6-8 servings
One more thing to do with all that zucchini from the garden. This is a quick, good, and easy side dish that can be served with a weeknight family meal as well as a fancy dinner. Goes great with grilled chicken or even a nice snack on its own.

Categories:  side-dish , seasonal , quick , equipment , low-carb , californian , spring , asian , lunch~snacks , <-30-mins , easy , american , inexpensive , southern-u.s. , vegetarian , squash , stove-top , fruit , north-american , japanese , snack , low-in... , eggs~dairy , time-to-make , low-protein , low-calorie , citrus , summer , vegetable , lemon ,
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Ingredients

Nutrition

Serving Size (23.76 g)
Servings 6
Amount per Serving
Calories 98.69 Calories from Fat 73.08
% Daily Value *
Total Fat 8.12g 74.99%
Saturated Fat 2.62g 78.46%
Trans Fat 0.12g %
Cholesterol 7.95mg 15.9%
Sodium 396.36mg 99.09%
Total Carbohydrate 5.81g 11.62%
Dietary Fiber 0.98 g 23.41%
Sugars 0.18 g %
Protein 1.52g 18.29%
Vitamin A 93.15IU% Vitamin C 1.13mg%
Calcium 6.57mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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