Savory Baked Onions With Swiss Cheese


Food.com
110 mins (prep 20, cooking 90)
9 ingredients
4 servings
This tastes similar to a French Onion Soup!

Categories:  side-dish , onions , beginner-cook , taste~mood , christmas , equipment , <-4-hours , time-to-make , holiday , easy , oven , inexpensive , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (53.41 g)
Servings 4
Amount per Serving
Calories 166.57 Calories from Fat 114.03
% Daily Value *
Total Fat 12.67g 77.98%
Saturated Fat 2.32g 46.33%
Trans Fat 0.0 %
Cholesterol 1.58mg 2.1%
Sodium 9601.89mg 1600.31%
Total Carbohydrate 6.49g 8.65%
Dietary Fiber 0.02 g 0.32%
Sugars 5.76 g %
Protein 7.08g 56.65%
Vitamin A 0.39IU% Vitamin C 0.0mg%
Calcium 24.26mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt & pepper, low sodium, dried sage, gruyere cheese
 

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