Savory Black-Eyed Peas With Bacon
70 mins (prep 10, cooking 60)
12 ingredients
4 servings
This is heavenly! Its a great side dish or even a hearty lunch. This is from Betty Crocker.

Categories:  holiday , side-dish , new-years , lunch~snacks , easy , beans , meat , pork , bacon , <-4-hours , carrots , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (211.15 g)
Servings 4
Amount per Serving
Calories 406.0 Calories from Fat 123.57
% Daily Value *
Total Fat 13.73g 84.47%
Saturated Fat 3.95g 78.93%
Trans Fat 0.0g %
Cholesterol 102.03mg 136.04%
Sodium 601.98mg 100.33%
Total Carbohydrate 34.14g 45.52%
Dietary Fiber 8.39 g 134.17%
Sugars 0.67 g %
Protein 39.34g 314.75%
Vitamin A 76.37IU% Vitamin C 6.44mg%
Calcium 121.14mg% Iron 6.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, dried black-eyed peas, celery ribs, large, chopped fresh savory, medium carrots, green bell pepper