Savory Braised Chicken with Vegetables Recipe

Taste of Home
1540 mins (prep 15, cooking 40)
13 ingredients
6 servings

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Serving Size (17.7 g)
Servings 6
Amount per Serving
Calories 53.6 Calories from Fat 47.88
% Daily Value *
Total Fat 5.32g 49.1%
Saturated Fat 0.74g 22.24%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 233.12mg 58.28%
Total Carbohydrate 1.65g 3.31%
Dietary Fiber 0.46 g 11.07%
Sugars 0.61 g %
Protein 0.33g 3.93%
Vitamin A 98.82IU% Vitamin C 1.27mg%
Calcium 10.16mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoned bread crumbs, boneless skinless chicken breast halves, baby carrots, sliced fresh mushrooms, medium zucchini, sliced french bread