Savory Herb French Bread
30 mins (prep 10, cooking 20)
10 ingredients
6-8 servings
This is a great appetizer for a party or the perfect complete for a steak dinner. It is the creamy blend of herbs and cheese that make it fantastic! This wonderful combination is spread on french bread and then brought to golden perfection in the oven.Yummy, Yummy!

Categories:  beginner-cook , <-30-mins , easy , comfort-food , taste~mood , inexpensive , breads , savory , appetizer , time-to-make ,
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Serving Size (41.09 g)
Servings 6
Amount per Serving
Calories 271.94 Calories from Fat 276.12
% Daily Value *
Total Fat 30.68g 283.19%
Saturated Fat 4.25g 127.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 199.7mg 49.92%
Total Carbohydrate 0.28g 0.56%
Dietary Fiber 0.0 g 0.0%
Sugars 0.2 g %
Protein 0.0g 0.0%
Vitamin A 0.65IU% Vitamin C 0.11mg%
Calcium 3.64mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, chopped white onion, chopped fresh chives, fresh thyme, dried oregano, french bread