Savory Herbed Poultry Dressing
75 mins (prep 30, cooking 45)
22 ingredients
12-16 servings
My recipe for a savory old-fashioned holiday poultry dressing. Recipe may be halved and baked in an 1 - 1 1/2 quart baking dish.

Categories:  side-dish , onions , north-american , comfort-food , taste~mood , <-4-hours , eggs~dairy , time-to-make , holiday , easy , kid-friendly , american , stuffings-dressings , carrots , southern-u.s. , vegetable , savory ,
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Serving Size (14.83 g)
Servings 12
Amount per Serving
Calories 71.2 Calories from Fat 72.09
% Daily Value *
Total Fat 8.01g 147.97%
Saturated Fat 5.07g 303.99%
Trans Fat 0.32g %
Cholesterol 21.2mg 84.78%
Sodium 257.28mg 128.64%
Total Carbohydrate 0.1g 0.4%
Dietary Fiber 0.07 g 3.24%
Sugars 0.01 g %
Protein 0.1g 2.49%
Vitamin A 249.49IU% Vitamin C 0.05mg%
Calcium 4.96mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sourdough bread, mild, chopped onions, sliced celery, chopped fresh mushrooms, minced flat leaf parsley, finely diced carrots, rubbed sage, fresh ground black pepper, ground coriander, ground ginger, ground, ground allspice, ground rosemary, ground thyme, crumbled, bulk sausage, turkey broth, turkey broth, turkey broth