Savory Parmesan Shortbread Rounds
35 mins (prep 15, cooking 20)
6 ingredients
24 servings
Found this in the December, 2007 issue of Bon Appetite, as I was clearing some space for more recent magazines. I haven't made them, but didn't want to let the recipe get away. Their serving suggestion - with pre-dinner drinks or on a salami platter.

Categories:  <-60-mins , pasta,-rice-and-grains , lunch~snacks , grains , taste~mood , cheese , savory , appetizer , snack , eggs~dairy , time-to-make ,
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Serving Size (27.72 g)
Servings 24
Amount per Serving
Calories 135.87 Calories from Fat 76.68
% Daily Value *
Total Fat 8.52g 314.48%
Saturated Fat 5.35g 641.58%
Trans Fat 0.32g %
Cholesterol 22.92mg 183.37%
Sodium 100.48mg 100.48%
Total Carbohydrate 10.43g 83.46%
Dietary Fiber 0.25 g 23.75%
Sugars 0.16 g %
Protein 4.48g 215.03%
Vitamin A 259.57IU% Vitamin C 0.02mg%
Calcium 72.86mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coarse kosher salt, small