Savory Sweet Potato and Leek Tart
130 mins (prep 20, cooking 110)
10 ingredients
6-8 servings
A delicious non-traditional sweet potato pie from famous vegetarian restaurant Greens, in San Fran. Great for the holidays!

Categories:  holiday , side-dish , seasonal , winter , easy , main-dish , <-4-hours , vegetarian , savory-pies , low-in... , low-sodium , time-to-make ,
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Serving Size (137.19 g)
Servings 6
Amount per Serving
Calories 181.88 Calories from Fat 49.5
% Daily Value *
Total Fat 5.5g 50.8%
Saturated Fat 3.41g 102.27%
Trans Fat 0.0g %
Cholesterol 24.91mg 49.82%
Sodium 119.45mg 29.86%
Total Carbohydrate 28.14g 56.28%
Dietary Fiber 3.43 g 82.41%
Sugars 10.01 g %
Protein 5.51g 66.07%
Vitamin A 16303.57IU% Vitamin C 3.58mg%
Calcium 162.18mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated gruyere cheese