Savory Tomato Shabu Shabu with Seafood Dippers


food network
25 mins (prep 20, cooking 5)
10 ingredients
8 servings


Categories:  tomato , shrimp , fish , dairy , for-a-crowd , scallop , japanese , appetizer , saucepan , asian , puree , main-dish , shellfish , food-processor , salmon ,
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Ingredients

Nutrition

Serving Size (205.76 g)
Servings 8
Amount per Serving
Calories 521.34 Calories from Fat 467.73
% Daily Value *
Total Fat 51.97g 639.65%
Saturated Fat 8.95g 358.11%
Trans Fat 0.0g %
Cholesterol 144.3mg 384.8%
Sodium 297.45mg 99.15%
Total Carbohydrate 10.69g 28.51%
Dietary Fiber 1.77 g 56.78%
Sugars 2.19 g %
Protein 5.08g 81.2%
Vitamin A 4963.54IU% Vitamin C 2.96mg%
Calcium 16.78mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, roughly chopped cilantro, shrimp, large lemon, fresh ginger
 

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