50 mins (prep 25, cooking 25)
10 ingredients
6 servings
An easy and tasty casserole from the Junior League of Greenville SC...

Categories:  <-60-mins , pasta,-rice-and-grains , ground-beef , main-dish , oven , beef , meat , equipment , pasta , time-to-make ,
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Serving Size (133.7 g)
Servings 6
Amount per Serving
Calories 96.69 Calories from Fat 40.23
% Daily Value *
Total Fat 4.47g 41.22%
Saturated Fat 2.72g 81.52%
Trans Fat 0.0g %
Cholesterol 15.5mg 31.01%
Sodium 528.74mg 132.19%
Total Carbohydrate 10.46g 20.91%
Dietary Fiber 1.24 g 29.79%
Sugars 4.94 g %
Protein 4.73g 56.75%
Vitamin A 464.2IU% Vitamin C 5.75mg%
Calcium 117.38mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, small, shredded cheddar cheese