Scallions and Carrots


Food.com
10 mins (prep 5, cooking 5)
6 ingredients
2-4 servings
Tasty,tasty side dish! A favorite of mariquita(.com)

Categories:  side-dish , <-15-mins , for-1-or-2 , onions , 3-steps-or-less , quick , low-carb , low-in... , time-to-make , low-protein , low-calorie , weeknight , easy , number-of-servings , carrots , vegetable ,
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Ingredients

Nutrition

Serving Size (31.2 g)
Servings 2
Amount per Serving
Calories 129.65 Calories from Fat 120.69
% Daily Value *
Total Fat 13.41g 41.25%
Saturated Fat 4.82g 48.21%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 873.87mg 72.82%
Total Carbohydrate 1.44g 0.96%
Dietary Fiber 0.12 g 0.95%
Sugars 0.87 g %
Protein 1.62g 6.47%
Vitamin A 184.8IU% Vitamin C 0.0mg%
Calcium 4.81mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium carrots
 

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