Scallop Potatoes
60 mins (prep 15, cooking 45)
10 ingredients
4-6 servings
These potatoes were always made for Christmas or other family get togethers growing up. This is fairly simple and comes out tasting great! I used to make these more especially when our budget was tight and it helped that it only needed a few ingredients! Enjoy!

Categories:  <-60-mins , side-dish , toddler-friendly , kid-friendly , potato , vegetable , time-to-make ,
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Serving Size (51.91 g)
Servings 4
Amount per Serving
Calories 221.42 Calories from Fat 121.59
% Daily Value *
Total Fat 13.51g 83.12%
Saturated Fat 8.53g 170.53%
Trans Fat 0.48g %
Cholesterol 37.71mg 50.28%
Sodium 1017.1mg 169.52%
Total Carbohydrate 13.2g 17.6%
Dietary Fiber 0.4 g 6.45%
Sugars 0.48 g %
Protein 12.18g 97.43%
Vitamin A 414.26IU% Vitamin C 0.33mg%
Calcium 245.23mg% Iron 1.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, evaporated milk, shredded cheddar cheese