Scalloped Carrots Casserole Recipe


Taste of Home
2535 mins (prep 25, cooking 35)
12 ingredients
4-6 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (458.23 g)
Servings 4
Amount per Serving
Calories 472.69 Calories from Fat 247.77
% Daily Value *
Total Fat 27.53g 169.43%
Saturated Fat 17.36g 347.26%
Trans Fat 0.97g %
Cholesterol 104.99mg 139.98%
Sodium 1241.43mg 206.91%
Total Carbohydrate 35.38g 47.17%
Dietary Fiber 0.21 g 3.38%
Sugars 29.44 g %
Protein 21.64g 173.11%
Vitamin A 844.24IU% Vitamin C 3.42mg%
Calcium 729.77mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium carrots, medium onion, ground mustard, dash pepper, slices whole wheat bread
 

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