Scalloped Corn & Broccoli
35 mins (prep 15, cooking 20)
10 ingredients
6-8 servings
This is a great side dish to almost any main meal! If you don't have Moneterey Jack cheese, you can use another kind. This uses a 2 1/2-qt casserole dish.

Categories:  <-60-mins , side-dish , comfort-food , taste~mood , broccoli , cheese , to-go... , savory , potluck , vegetable , eggs~dairy , corn , time-to-make ,
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Serving Size (89.8 g)
Servings 6
Amount per Serving
Calories 380.06 Calories from Fat 174.33
% Daily Value *
Total Fat 19.37g 178.79%
Saturated Fat 8.3g 248.91%
Trans Fat 0.44g %
Cholesterol 39.58mg 79.17%
Sodium 629.5mg 157.38%
Total Carbohydrate 39.77g 79.55%
Dietary Fiber 1.55 g 37.26%
Sugars 13.03 g %
Protein 12.83g 153.97%
Vitamin A 291.35IU% Vitamin C 2.15mg%
Calcium 331.17mg% Iron 1.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen corn, frozen chopped broccoli, cracker crumbs