Scalloped Oysters
60 mins (prep 30, cooking 30)
9 ingredients
4 servings
For all the oyster-lovers.

Categories:  <-60-mins , oysters , main-dish , shellfish , brunch , savory-pies , one-dish-meal , time-to-make ,
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Serving Size (140.27 g)
Servings 4
Amount per Serving
Calories 289.95 Calories from Fat 183.06
% Daily Value *
Total Fat 20.34g 125.18%
Saturated Fat 11.57g 231.5%
Trans Fat 0.65g %
Cholesterol 128.71mg 171.62%
Sodium 806.36mg 134.39%
Total Carbohydrate 0.21g 0.28%
Dietary Fiber 0.08 g 1.25%
Sugars 0.01 g %
Protein 25.68g 205.46%
Vitamin A 494.4IU% Vitamin C 0.0mg%
Calcium 13.55mg% Iron 4.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cracker crumbs, light cream, blue cheese