Scalloped Potato Pie
75 mins (prep 15, cooking 60)
11 ingredients
8 servings
This is a very tasty recipe and different. You could serve it with some sort of meat if you wish, but we never do, we are always totally satisfied just with this and a salad.

Categories:  oven , equipment , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (17.43 g)
Servings 8
Amount per Serving
Calories 90.56 Calories from Fat 73.35
% Daily Value *
Total Fat 8.15g 100.28%
Saturated Fat 5.09g 203.61%
Trans Fat 0.32g %
Cholesterol 21.2mg 56.52%
Sodium 355.95mg 118.65%
Total Carbohydrate 4.22g 11.25%
Dietary Fiber 0.68 g 21.74%
Sugars 0.03 g %
Protein 0.86g 13.68%
Vitamin A 246.97IU% Vitamin C 0.07mg%
Calcium 5.34mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, thinly sliced green onion, shredded sharp cheddar cheese