Scalloped Potatoes


food network
65 mins (prep 15, cooking 50)
6 ingredients
6 to 8 servings


Categories:  side-dish , potato , cheese ,
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Ingredients

Nutrition

Serving Size (72.75 g)
Servings 6
Amount per Serving
Calories 257.99 Calories from Fat 179.91
% Daily Value *
Total Fat 19.99g 184.52%
Saturated Fat 11.56g 346.72%
Trans Fat 0.16g %
Cholesterol 50.29mg 100.58%
Sodium 429.48mg 107.37%
Total Carbohydrate 7.2g 14.39%
Dietary Fiber 0.0 g 0.0%
Sugars 6.91 g %
Protein 12.71g 152.47%
Vitamin A 915.02IU% Vitamin C 0.03mg%
Calcium 446.66mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small yukon gold potatoes, white, freshly ground black pepper
 

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