Scalloped Potatoes

60 mins (prep 15, cooking 45)
6 ingredients
yields 4 servings

Share on Newzsocial


  • 4 whole potatoes
  • 1 tablespoon butter or desired amount
  • 1 teaspoon salt or desired amount
  • 1 teaspoon pepper or desired amount
  • 1 cup milk or broth (use amount needed)


Serving Size (64.23 g)
Servings 4
Amount per Serving
Calories 13.41 Calories from Fat 3.51
% Daily Value *
Total Fat 0.39g 2.41%
Saturated Fat 0.09g 1.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 194.04mg 32.34%
Total Carbohydrate 1.09g 1.45%
Dietary Fiber 0.32 g 5.17%
Sugars 0.05 g %
Protein 1.35g 10.79%
Vitamin A 2.44IU% Vitamin C 0.26mg%
Calcium 21.57mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole, butter or, or, or, or