Scalloped Potatoes With Smoked Turkey
75 mins (prep 15, cooking 60)
9 ingredients
4-6 servings
This is from my Eat Well Stay Well cookbook. I’m typing it up for ZWT II. It is excellent and easy to make. Slice the potatoes as thin as possible and cut the turkey very tiny. This is a great comfort food dish for fall.

Categories:  poultry , main-dish , meat , potato , turkey , vegetable , one-dish-meal ,
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Serving Size (364.11 g)
Servings 4
Amount per Serving
Calories 456.98 Calories from Fat 53.91
% Daily Value *
Total Fat 5.99g 36.84%
Saturated Fat 2.55g 50.91%
Trans Fat 0.0 %
Cholesterol 49.24mg 65.66%
Sodium 1034.06mg 172.34%
Total Carbohydrate 73.28g 97.7%
Dietary Fiber 5.03 g 80.48%
Sugars 4.77 g %
Protein 29.16g 233.28%
Vitamin A 102.58IU% Vitamin C 33.03mg%
Calcium 222.11mg% Iron 3.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked turkey, salt and pepper