Scalloped Russet and Sweet Potatoes


food network
60 mins (prep 15, cooking 45)
7 ingredients
6 servings


Categories:  side-dish , winter , american , fall , summer , potato , cheese , dairy , sweet-potato , spring , simmer ,
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Ingredients

Nutrition

Serving Size (312.17 g)
Servings 6
Amount per Serving
Calories 791.23 Calories from Fat 626.31
% Daily Value *
Total Fat 69.59g 642.39%
Saturated Fat 43.49g 1304.76%
Trans Fat 0.03g %
Cholesterol 252.64mg 505.27%
Sodium 924.02mg 231.0%
Total Carbohydrate 29.25g 58.5%
Dietary Fiber 3.4 g 81.65%
Sugars 9.64 g %
Protein 15.2g 182.41%
Vitamin A 18741.01IU% Vitamin C 3.67mg%
Calcium 436.22mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, idaho potatoes
 

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