Scallops with Dill Sauce
20 mins (prep 20)
8 ingredients
4 servings
Have dinner on the table in no time with this easy grill recipe. Paprika adds a zesty flavor to the scallops.

Categories:  scallops , fish-and-seafood , quick-and-easy , quick , grilling , broiled-scallops ,
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Serving Size (55.0 g)
Servings 4
Amount per Serving
Calories 352.35 Calories from Fat 357.3
% Daily Value *
Total Fat 39.7g 244.32%
Saturated Fat 9.96g 199.15%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 263.11mg 43.85%
Total Carbohydrate 0.53g 0.71%
Dietary Fiber 0.11 g 1.77%
Sugars 0.2 g %
Protein 0.15g 1.16%
Vitamin A 314.44IU% Vitamin C 0.95mg%
Calcium 7.1mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh or frozen sea scallops, finely chopped onion, dried, fresh, or, lemon wedges