Scampini Spaghettini a La Japonaise


Food.com
25 mins (prep 10, cooking 15)
9 ingredients
4-6 servings
It is has a Japanese flair that is really fresh, delicious and easy to prepare.

Categories:  pasta,-rice-and-grains , beginner-cook , low-sat.-fat , shrimp , pasta , low-sodium , low-in... , time-to-make , <-30-mins , easy , spaghetti , shellfish , healthy ,
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Ingredients

Nutrition

Serving Size (285.89 g)
Servings 4
Amount per Serving
Calories 115.42 Calories from Fat 74.34
% Daily Value *
Total Fat 8.26g 50.85%
Saturated Fat 1.2g 23.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 26.06mg 4.34%
Total Carbohydrate 11.15g 14.87%
Dietary Fiber 2.3 g 36.84%
Sugars 4.17 g %
Protein 1.11g 8.86%
Vitamin A 180.2IU% Vitamin C 3.86mg%
Calcium 38.69mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
tiger shrimp, fresh basil leaves
 

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