Scorched Oranges (Oranges Brulees)
20 mins (prep 15, cooking 5)
5 ingredients
4-6 servings
A deceptively easy dessert with a sophisticated presentation and taste. Enjoy!The recipe was taken from the 1972 edition of Popular French Cookbook by Mary Berry

Categories:  5-ingredients-or-less , fruit , <-30-mins , european , easy , quick , time-to-make , dessert ,
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Serving Size (171.06 g)
Servings 4
Amount per Serving
Calories 435.94 Calories from Fat 316.98
% Daily Value *
Total Fat 35.22g 216.72%
Saturated Fat 21.92g 438.34%
Trans Fat 0.0 %
Cholesterol 127.17mg 169.56%
Sodium 94.2mg 15.7%
Total Carbohydrate 25.28g 33.7%
Dietary Fiber 0.0 g 0.0%
Sugars 20.01 g %
Protein 4.13g 33.03%
Vitamin A 1329.4IU% Vitamin C 1.11mg%
Calcium 164.66mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:


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