Scottish Oat Cakes
35 mins (prep 10, cooking 25)
7 ingredients
12 servings
These Scottish oat cakes make a lovely, wholesome breakfast or afternoon snack. Not too sweet, these Scottish oat cakes are wholesome and healthy.

Categories:  <-60-mins , european , cakes , scottish , time-to-make , dessert ,
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Serving Size (35.07 g)
Servings 12
Amount per Serving
Calories 116.24 Calories from Fat 47.43
% Daily Value *
Total Fat 5.27g 97.28%
Saturated Fat 1.03g 61.86%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 237.29mg 118.65%
Total Carbohydrate 14.72g 58.89%
Dietary Fiber 1.18 g 56.79%
Sugars 2.71 g %
Protein 2.53g 60.69%
Vitamin A 181.05IU% Vitamin C 0.01mg%
Calcium 26.66mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water