Scrambled Eggs With Lox and Cream Cheese
15 mins (prep 10, cooking 5)
7 ingredients
6 servings
From Bon Appetit, this makes a great breakfast or brunch.

Categories:  <-15-mins , seafood , fish , breakfast , quick , salmon , saltwater-fish , egg , omelets-and-frittatas , eggs~dairy , time-to-make ,
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Serving Size (76.46 g)
Servings 6
Amount per Serving
Calories 127.1 Calories from Fat 68.49
% Daily Value *
Total Fat 7.61g 70.24%
Saturated Fat 4.31g 129.24%
Trans Fat 0.24g %
Cholesterol 26.96mg 53.91%
Sodium 1073.72mg 268.43%
Total Carbohydrate 3.18g 6.36%
Dietary Fiber 0.11 g 2.58%
Sugars 2.08 g %
Protein 11.22g 134.63%
Vitamin A 229.78IU% Vitamin C 0.09mg%
Calcium 138.78mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, fresh chives