Scrambled Eggs with Smoked Salmon and Lemon Cream

20 mins (prep 20)
8 ingredients
makes 2 servings
Be sure to use wild smoked salmon, preferably from Alaska.

Categories:  egg-dish , quick-&-easy , new-year's-day , valentine's-day , quick , christmas , mother's-day ,
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Serving Size (25.69 g)
Servings 2
Amount per Serving
Calories 73.14 Calories from Fat 68.13
% Daily Value *
Total Fat 7.57g 23.28%
Saturated Fat 4.77g 47.75%
Trans Fat 0.24g %
Cholesterol 21.08mg 14.05%
Sodium 59.83mg 4.99%
Total Carbohydrate 1.05g 0.7%
Dietary Fiber 0.0 g 0.0%
Sugars 0.04 g %
Protein 0.58g 2.32%
Vitamin A 233.31IU% Vitamin C 0.13mg%
Calcium 22.63mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, chopped fresh thyme, large eggs, thinly sliced smoked salmon