Sea Scallops over Leeks with Mango Curry Chutney Sauce

food network
70 mins (prep 35, cooking 35)
22 ingredients
8 servings

Categories:  dinner , chocolate , fruit , leek , shellfish , peach , mango , dairy , for-a-crowd , scallop , appetizer ,
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Serving Size (74.93 g)
Servings 8
Amount per Serving
Calories 101.94 Calories from Fat 60.3
% Daily Value *
Total Fat 6.7g 82.49%
Saturated Fat 1.12g 44.84%
Trans Fat 0.0g %
Cholesterol 2.59mg 6.9%
Sodium 40.0mg 13.33%
Total Carbohydrate 10.88g 29.0%
Dietary Fiber 1.23 g 39.51%
Sugars 8.96 g %
Protein 0.94g 15.05%
Vitamin A 864.48IU% Vitamin C 21.72mg%
Calcium 21.48mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peach juice, mild curry paste, dark chocolate chips, salt and freshly ground black pepper