Seafood Pasta Salad
30 mins (prep 30)
12 ingredients
4 servings
A delicious combination that will be sure to please -- it has a tiny kick to it. Feel free to add more Tabasco if you want it spicier.

Categories:  salad , pasta,-rice-and-grains , peppers , low-sat.-fat , shrimp , taste~mood , brunch , pasta , low-in... , crab , time-to-make , served-cold , <-30-mins , easy , presentation , shellfish , seafood , healthy , savory , vegetable ,
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Serving Size (333.93 g)
Servings 4
Amount per Serving
Calories 971.64 Calories from Fat 454.32
% Daily Value *
Total Fat 50.48g 310.63%
Saturated Fat 7.02g 140.39%
Trans Fat 0.0g %
Cholesterol 159.89mg 213.19%
Sodium 1042.87mg 173.81%
Total Carbohydrate 94.33g 125.77%
Dietary Fiber 0.05 g 0.73%
Sugars 0.56 g %
Protein 34.85g 278.78%
Vitamin A 101.27IU% Vitamin C 11.86mg%
Calcium 69.69mg% Iron 6.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped green onion, shrimp, chopped green bell pepper, chopped red bell pepper, romaine lettuce leaf, chopped green onions