Serving Size
(171.81 g)
Servings 4
Amount per Serving
Calories
431.35
Calories from Fat
320.04
% Daily Value *
Total Fat
35.56g
218.81%
Saturated Fat 21.95g
438.97%
Trans Fat 0.85g
%
Cholesterol
99.54mg
132.72%
Sodium
240.76mg
40.13%
Total Carbohydrate
23.93g
31.9%
Dietary Fiber 1.44
g
23.04%
Sugars 5.31
g
%
Protein
5.99g
47.9%
Vitamin A 1098.9IU%
Vitamin C 1.07mg%
Calcium 134.53mg%
Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, minced celery, sliced fresh mushrooms, dry sherry, grated parmesan, medium fresh shrimp, fresh bay scallops, buttermilk biscuits, baking mix, shredded cheddar, whole